trans fatty acid - Definition & Meaning

a type of unsaturated fat that is created when oil becomes solid after being chemically processed, a process such as the making of margarinea type of unsaturated fat that is created when oil becomes solid after being chemically processed, a process such as the making of margarine

Trans fatty acids (TFAs) are a type of unsaturated fat that can be found in certain foods. They are often created during a process called hydrogenation, where liquid vegetable oils are turned into solid fats to improve texture and shelf life. They are commonly found in fried foods, baked goods, and margarine. While they can occur naturally in small amounts, most of the trans fats consumed come from processed foods. Unfortunately, research has linked high intake of trans fats to an increased risk of heart disease and other health problems.Trans fatty acids (TFAs) are a type of unsaturated fat that can be found in certain foods. They are often created during a process called hydrogenation, where liquid vegetable oils are turned into solid fats to improve texture and shelf life. They are commonly found in fried foods, baked goods, and margarine. While they can occur naturally in small amounts, most of the trans fats consumed come from processed foods. Unfortunately, research has linked high intake of trans fats to an increased risk of heart disease and other health problems.

例句

He read the food label carefully to avoid products containing trans fatty acids.
他仔细阅读了食品标签，以避免含有反式脂肪酸的产品。
He regretted consuming a large portion of fast food, realizing later that it was loaded with trans fatty acids.
他后悔吃了大量快餐，后来发现其中含有大量反式脂肪酸。
Trans fatty acids have been linked to various health issues, such as an increased risk of heart disease and inflammation.
反式脂肪酸与各种健康问题有关，例如增加心脏病和炎症的风险。